by Maryann Pisano on November 22, 2021
Empty a 12-ounce bag of fresh or frozen cranberries into a saucepan and transfer 1/2 cup to a small bowl. Add 1 cup sugar, 1 strip orange or lemon zest and 2 tablespoons water to the pan and cook over low heat, stirring occasionally, until the sugar dissolves and the cranberries are soft, about 10 […]
by Maryann Pisano on June 22, 2021
Jaime and Mark had planned on getting married in November of 2020– however, fate had other plans. Like so many other brides, Jaime was faced with the difficult decision to postpone her wedding due to the pandemic. Jaime spoke to Emme about the craziness of planning a wedding twice and being a COVID bride. Jaime […]
by Maryann Pisano on December 27, 2020
When I was 19-years-old, I told my father I wanted to open up a restaurant and fill it with all of my grandmother’s traditional, Italian recipes. My father thought I was crazy. “Go out and find a real job,” he said to me with his Italian accent. Owning a restaurant was my dream and I […]