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Strawberries ‘n Creme Pie
serves 8- prep 20 minutes- cook 10 minutes
what you need
1 frozen deep dish pie crust
1/2 (8oz) package cream cheese, softened
1/4 cup granulated sugar
1/4 teaspoon vanilla extract
1/2 (8 oz) container frozen whipped topping, thawed
16 oz fresh strawberries, cut in half
how to make it
Prepare pie crust according to empty baked crust package directions; cool. In medium mixing bowl, combine cream cheese, sugar and vanilla; mix with electric mixer until well combined and smooth.
Add in whipped topping and continue mixing until well combined and fluffy. Spread into cooled pie crust.
Top with strawberries, cut side down. Refrigerate until ready to serve.
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